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teriyaki

One entry found.


Main Entry:
ter·i·ya·ki 
          Listen to the pronunciation of teriyaki
Pronunciation:
\ˌter-ē-ˈyä-kē\
Function:
noun
Etymology:
Japanese, from teri glaze + yaki broiling
Date:
1962
: a Japanese dish of meat or fish that is grilled or broiled after being soaked in a seasoned soy sauce marinade


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